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The archaeology of food : identity, politics, and ideology in the prehistoric and historic past / Katheryn C. Twiss
Material type:
TextCopyright date: ©2019Description: xiii, 247 pages : illustrations ; 23 cmISBN: - 9781108464062 (paperback)
- GN407, T85 2019
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Hollanda Araştırma Enstitüsü Kütüphanesi / Netherlands Institute in Turkey Library | GN407, T85 2019 (Browse shelf(Opens below)) | Not For Loan | 12764 |
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| DS69.6, W67 2020 Working at home in the Ancient Near East / | HQ1127, W653 2016 Women's life in Greece and Rome : | S618, I77 2022 Irrigation in Early States : | GN407, T85 2019 The archaeology of food : | PA3, G56 v14, n1, 1978 Gnomon : | HT147.M53, C57 2022 Cities as palimpsests? : | HT114, R46 2022 Remembering and forgetting the ancient city / |
Includes bibliographical references (pages 197-238) and index
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