| 000 | 00917na a2200277 4500 | ||
|---|---|---|---|
| 001 | 13410 | ||
| 005 | 20191017153147.0 | ||
| 008 | 130207b tu 000 0 | ||
| 020 |
_a9780415513494 _q(pbk) |
||
| 041 | _aeng | ||
| 050 | 0 | 0 |
_aGN799.F6 _bP74 1999 |
| 090 | _aGN799.F6, P74 1999 | ||
| 245 | 0 | 4 |
_aThe Prehistory of Food : _bAppetites for change / _cedited by Chris Gosden and Jon Hather. |
| 260 |
_aLondon ; _aNew York : _bRoutledge, _cc1999. |
||
| 300 |
_axiv, 523 p. : _bill., maps ; _c25 cm. |
||
| 490 |
_aOne world archaeology ; _v32. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood habits _xHistory. _933243 |
|
| 650 | 0 |
_aPrehistoric peoples _xFood. _91781 |
|
| 700 | 1 |
_aHather, Jon G., _d1963- _933242 |
|
| 700 | 1 |
_aGosden, Chris, _d1955- _929042 |
|
| 830 |
_aOne world archaeology ; _v32. |
||
| 910 | _aNIT Ana Koleksiyonu | ||
| 003 | Devinim | ||
| 999 |
_d14021 _c13410 |
||