Social dimensions of food in the prehistoric Balkans / 
edited by Maria Ivanova, Bogdan Athanassov, Vanya Petrova, Desislava Takorova and Philipp W. Stockhammer. 
 - Oxford ;  Havertown, PA :  Oxbow books,  2018. 
 - xvii, 367 pages :  illustrations ;  25 cm 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9781789250800 (hardback) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Prehistoric peoples--Food--Balkan Peninsula.<br/>Antiquities, Prehistoric--Balkan Peninsula.<br/>Social archaeology--Balkan Peninsula.<br/>Ethnoarchaeology--Balkan Peninsula.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Balkan Peninsula--Antiquities.
<br/><br/><label>LC Class. No.: </label>GN799.F6,  / S64 2018