The origins and ancient history of wine / edited by Patrick E. McGovern, Stuart J. Fleming, and Solomon H. Katz.
Language: English Series: Food and nutrition in history and anthropology ; v. 11.Publication details: Amsterdam, The Netherlands : Gordon and Breach Publishers, c1996.Description: xxiii, 409 p. : ill., maps ; 26 cmISBN:- 9056995529
- 0275-5769
- TP559.M53 O75 1996
Includes bibliographical references (p. 339-402) and index.
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